- Escaping since July 2015
- Favourite wine: Was always a firm white drinker and Chenin Blanc lover but since working at Grape Escapes my horizons have broadened and I have become rather partial to a red, particularly a Montepulciano d’Abruzzo or Pinot Noir
- Favourite Grape Escapes destination: Tuscany… aside from the fact that I got married in Italy on the Tuscan coast and found my cake-maker in Florence, the food is to die for with never ending meats and cheeses, and the wines are fab!
- Pet peeve: People who don’t like cheese… it’s the best food group!
- Favourite dining experience: Indulging in a 6 course gala dinner at Michelin starred MET restaurant in Venice on my Minimoon!
As international travel finally became a possibility again this year, we cannot tell you how fabulous it has felt to be creating exciting itineraries again, and doing what we do best. Thank you so much to those of you who […]