Luxury Gastronomy Tour through France's Most Celebrated Culinary Regions

Every itinerary is entirely bespoke and can be tailored to your individual preferences

At a glance

Trip Summary

On day one of your gastronomy tour in France, arrive in Dijon and check in to your luxury hotel in the heart of the historic centre, Grand Hôtel La Cloche. Ideally located for exploring the rich cultural and culinary scene of Burgundy’s capital, your hotel offers a refined and restful setting for the start of your journey.

Spend the afternoon at your leisure. You may wish to settle in at your hotel, stroll through the old town to see Dijon’s historic half-timbered houses, or visit the Cité Internationale de la Gastronomie et du Vin, which offers a wonderful round-up of French wine and gastronomy with some interactive exhibitions and insights to the region.

In the evening, your gastronomic adventure begins with a welcome dinner served either at your hotel or at a celebrated local restaurant. Both options offer beautifully curated menus with expertly paired Burgundy wines to introduce you to the region’s renowned culinary heritage.

On day two of your gastronomy tour in France, immerse yourself in the world-renowned Côte de Nuits; one of the most prestigious Pinot Noir regions in France. After breakfast at your hotel, meet your private driver and guide for a full-day tour through this legendary stretch of Burgundy. You’ll enjoy three exclusive visits and wine tastings at acclaimed domaines.

A light lunch will be arranged at one of the estates or at a local bistro giving you time to absorb the region’s serene beauty between tastings. In the late afternoon, your driver will return you to Dijon to relax at your hotel.

This evening, your Burgundy experience continues with a refined multi-course tasting menu at one of Dijon’s Michelin-starred restaurants – a fitting celebration of the region’s culinary heritage.

On day three of your gastronomy tour through France, check out after breakfast and meet your private chauffeur for the day. You will need to take your luggage with you as you will be staying in a new hotel for the next two evenings.

Your day will start with a scenic journey through the sun-drenched vineyards of the Côte de Beaune. Revered for its expressive white wines, this region is home to world-renowned names such as Puligny-Montrachet and Meursault. You will enjoy visits to three estates over the course of the day with a delightful lunch experience at the second winery where you’ll be hosted by the winemaker. This will be a truly unique opportunity to pair fine cuisine and wines with intimate insight behind the scenes of winemaking in Burgundy: one of the world’s most prestigious wine regions.

Following lunch, you will travel onward to your final winery visit: a grand 18th-century wine estate known for its remarkable terroir and beautifully structured Pinot Noirs. During your private tasting, you’ll gain insight into biodynamic winemaking techniques while sampling wines that reflect both heritage and innovation in Burgundy.

Following this visit, your driver will take you the short distance to your next hotel, Château La Commaraine, a luxury hotel set in a castle with a fascinating history on the site of a highly esteemed winery. After checking in, take time to settle into your room or suite and enjoy the serene surroundings. As evening falls, you will be invited to enjoy a welcome apéritif before sitting down to a relaxed and convivial dinner on-site, marking the perfect close to a richly rewarding day in Burgundy.

On day four of your gastronomy tour through France, take a break from travel and enjoy a leisurely day in the heart of Burgundy. This is your time to unwind, whether you prefer to relax at the hotel, enjoy a walk around the surrounding vineyards, indulge in a spa treatment, or enjoy a cellar visit.

For those who wish to explore further, the nearby town of Beaune is brimming with charm and history, including the famous Hospices de Beaune. Seasonal activities such as a cooking workshop or a guided harvest walk can also be arranged on request.

In the evening, a private driver will collect you for the short drive to a truly memorable dining experience at an acclaimed Michelin-starred restaurant, where a spectacular multi-course menu with wine pairing awaits (please note this restaurant is closed on Tuesdays and Wednesdays). After your meal you will be returned to your hotel to relax and reflect on another remarkable day.

On day five of your gastronomy tour through France, check out of your hotel after breakfast and meet your private driver to begin your journey south through the beautiful Beaujolais countryside – a region famed for its lush hillsides, characterful villages, and expressive Gamay wines. You will travel with your luggage today as your final stop of the day will be at your hotel in Lyon where you will spend the next two evenings.

Your first stop of the day will be a private tasting at an elegant historic estate renowned for its architectural charm and exceptional wines, and for lunch, you’ll be treated to a refined gourmet experience at the Michelin-starred Georges Blanc restaurant – an iconic culinary destination that perfectly reflects the artistry of French cuisine.

In the afternoon, continue on to Lyon and check in to your luxury hotel, Villa Maia. The evening is yours to explore or relax at your own pace. Recommendations and table reservations for a restaurant can be arranged on request.

On day six of your gastronomy tour through France, after a relaxing breakfast, begin the day with your private guide on an immersive visit to Lyon’s iconic covered food market. Here, you’ll meet passionate artisans and producers while sampling a rich variety of regional delicacies, from charcuterie and cheeses to handmade confections and seasonal specialities.

The afternoon is yours to relax and unwind, perhaps with a stroll along the Rhône, a wander through the cobbled streets of Vieux Lyon, a visit to the hilltop Basilica of Fourvière, or time browsing the elegant boutiques and artisan food shops of the Presqu’île district.

In the early evening, you’ll be welcomed into a chef’s private atelier for a hands-on cooking class. Set in an intimate local kitchen space, this exclusive experience offers the opportunity to prepare a traditional Lyonnais meal under expert guidance, using seasonal ingredients and traditional techniques.

After the class, sit down to enjoy the meal you’ve created. This evening is guaranteed to bring Lyon’s culinary heritage to life in the most personal way.

After a relaxing breakfast on day seven of your gastronomy tour through France, you will depart Lyon with your private driver and head south into the Rhône Valley. You will need to check out of your hotel and travel with your luggage today as you will be checking into your next hotel this evening.

The first stop of the day is in Condrieu, a region famed for its expressive and aromatic white wines. Here, you’ll enjoy a private tasting at an exclusive estate that highlights the unique character of this celebrated terroir.

Following this visit and wine tasting you will continue your journey to the Cité du Chocolat in Valrhona, an immersive gourmet destination dedicated to the artistry of one of France’s most beloved indulgences, because a culinary tour through France wouldn’t be complete without some chocolate!

Explore the world of chocolate through interactive exhibits and tasting opportunities – a treat for the senses and a delight for all ages. There will be time to grab a light bite in the café at the Cité du Chocolat or, if you prefer, to stop for lunch in the neighbouring town.

In the afternoon, your driver will take you onward to Valence where you will check in to your elegant hotel, La Maison Pic, which is home to a kitchen of international renown: the triple Michelin-starred restaurant behind award-winning chef Anne-Sophie Pic. That evening, prepare for an extraordinary culinary experience: a three Michelin-starred tasting menu crafted by one of France’s most iconic chefs. From the first course to the last, each dish tells a story of precision, creativity, and passion – a true highlight of your gastronomic journey.

On day eight of your gastronomy tour through France, you will enjoy a relaxed morning before checking out of your hotel and being collected by your private driver for the transfer to Avignon.

Upon arrival in Avignon, settle into your next hotel, La Mirande, ideally located in the heart of Avignon’s historic centre and neighbouring the extraordinary Palais des Papes. The afternoon is yours to spend as you please. You might take a relaxed stroll through the historic centre, visit the famed Palais des Papes, enjoy a coffee in one of the leafy squares, or browse the colourful stalls at Les Halles indoor market before returning to the hotel to freshen up before dinner.

In the evening, take a short walk to a beautifully restored heritage restaurant within easy walking distance of your hotel. Here, you’ll savour a refined set menu that reimagines traditional Provençal flavours with seasonal ingredients and elegant flair. Return to your hotel on foot and enjoy the rest of your evening at leisure.

After breakfast, on day nine of your gastronomy tour through France, your Provençal journey continues with a day that blends flavour, tradition, and natural beauty. Check out from your hotel and meet your private driver for a scenic drive into the countryside to visit a working olive oil mill. Here, you’ll enjoy a visit and tasting and learn about traditional production methods that have shaped this region’s culinary identity for centuries.

The next stop will be at a celebrated southern vineyard where sun-drenched vines produce elegant and expressive wines. Take a relaxed stroll through the estate followed by a guided tasting – a perfect introduction to the terroir and winemaking heritage of Provence.

Following this winery visit we have arranged for you to enjoy some free time in the beautiful village of Saint-Rémy-de-Provence. Enjoy a stroll at your own pace. You’ll have some time to find a bistro of your choosing on the day for a light lunch in a pretty village setting, soaking up the atmosphere of rural Provence.

In the afternoon, you will continue onward to Marseille with your driver where you will check in to your elegant hotel overlooking the Vieux Port, InterContinental Marseille – Hotel Dieu, your home for the final two nights of your trip. Once settled in the hotel, the rest of the evening is yours to unwind, perhaps with a stroll along the waterfront, a drink on a terrace, or dinner at a local bistro.

Day ten of your gastronomy tour through France is your final full day and is designed to celebrate the sights, flavours, and coastal elegance of southern France. Begin with a leisurely breakfast at your hotel before meeting your private driver for an unforgettable excursion to the Mediterranean coastline.

Your first stop is a prestigious wine estate perched above the sea in the Cassis area, where steep limestone cliffs meet crystalline waters. Here, you’ll enjoy an exclusive wine tasting overlooking the bay – a rare opportunity to discover the distinctive whites and rosés of this small but celebrated appellation.

Following your wine tasting, spend some free time in the charming village of Cassis. Stroll through the waterfront streets, browse local boutiques, or relax over a casual lunch in a harbourside café.

Your driver will return you to your hotel in Marseille with plenty of time to relax and refresh before your grand finale dinner: an extraordinary seafood tasting menu at a legendary three Michelin-starred restaurant. With views over the Mediterranean and a focus on purity, seasonality, and technique, this final meal is a fitting conclusion to your gastronomic journey. We will also arrange a private, pre-paid taxi for you from and returning to the hotel.

Day eleven is the final day of your France gastronomy tour. Savour your final morning with a leisurely breakfast overlooking the Old Port, a last chance to soak in the maritime charm of Marseille. Take time to relax, reflect on your journey, and perhaps enjoy a short stroll along the waterfront before checking out. Private airport transfers or onward arrangements can be arranged upon request.

Outline Itinerary

Day Four of your Gastronomy Tour through France

• After a leisurely breakfast, today will be free for you to spend as you please. We would suggest a vineyard walk, some time in the hotel’s spa, or seasonal activities in Beaune (supplement applies). We would be happy to arrange any additional activities today as you wish.
• Tonight you will enjoy a Michelin-starred dinner. Private transfers will be arranged to and from the hotel.

Day Five of your Gastronomy Tour through France

• After breakfast, check out of your hotel.
• Scenic journey to Lyon via Beaujolais with a private driver.
• Wine tasting at a historic estate.
• Gourmet lunch at Michelin-starred Georges Blanc.
• Check in to luxury Lyon hotel, Villa Maia.
• Evening at leisure.

Day Six of your Gastronomy Tour through France

• In the morning, after breakfast, embark on a private tasting tour at Lyon’s covered food market with an expert guide.
• Afternoon at leisure to explore Lyon, France’s gastronomic capital.
• Evening cooking class and dinner with a private chef.

Day Seven of your Gastronomy Tour through France

• After a leisurely breakfast, check out of the hotel.
• Scenic drive through the Rhône Valley with a private driver.
• Wine tasting at an estate in Condrieu.
• Visit the Cité du Chocolat.
• Check in to your hotel in Valence, La Maison Pic, home to Anne-Sophie Pic’s legendary triple Michelin-starred restaurant.
• Three Michelin-starred tasting menu for dinner.

Day Eight of your Gastronomy Tour through France

• After breakfast, check out of your hotel.
• Scenic drive to Avignon with a private driver.
• Check in to your hotel in Avignon, La Mirande.
• Afternoon at leisure to explore the historic city of Avignon.
• Dinner at a heritage restaurant within walking distance of the hotel.

Day Nine of your Gastronomy Tour through France

• After a leisurely breakfast, check out of your hotel.
• You will be met at your hotel by your private driver who will accompany you to an olive oil mill in the surrounding countryside for a tasting session.
• Wine tasting at a Provençal vineyard.
• Free time for lunch in the beautiful Provençal town of Saint-Rémy-de-Provence.
• Your driver will then take you on to your hotel in Marseille for check in – InterContinental Marseille – Hotel Dieu.
• The evening will be free for you to spend as you please and explore Marseille. We would be pleased to recommend you a restaurant for dinner and reserve you a table as you wish.

Day Ten of your Gastronomy Tour through France

• After breakfast, you will be met at the hotel by an English-speaking driver/guide, who will accompany you on a private excursion to Cassis with a wine tasting.
• You will have free time for lunch in the beautiful village of Cassis.
• Return to your hotel and relax.
• For your final evening, we will arrange a three Michelin-starred seafood tasting menu for dinner with private transfers to and from the hotel.

Final Day of your Gastronomy Tour through France

• After a leisurely breakfast, check out of the hotel.

(ii) The outline itinerary is indicative and is subject to minor changes depending on supplier availability. Availability cannot be guaranteed until we have received a confirmed booking, together with the deposit payment (or payment in full where the dates of travel are in less than 60 days). If the named accommodation / visits are not available, we will endeavour to find suitable alternatives of a similar grade; this may be subject to a supplement or a rebate depending on the price available.

Package Prices

• These prices are per person and based on two people travelling together and sharing a twin or double room.
• These are realistic guide prices, based on travel in standard season. Considerable discounts often apply if there are more than two of you travelling together. Please let us know your preferred travel dates for a definitive price.
• Although we propose specific hotels as part of our standard packages, we enjoy excellent relationships and preferential rates at the majority of the hotels in each of our featured destinations. Therefore if you would prefer to stay in a different hotel, this can be arranged. Please contact us for the relevant supplements/discounts.
• Other room grades are available at most of the hotels that we work with. Just let us know which hotel you prefer and we will send you the relevant supplements for the various room grades.
• Single supplements and extra night prices are available upon request.

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Further Information

Image credits: Cherrystone, John Athimaritis, Pierre Tual and Romain Berthiot, November Studio, La Buvette Lyonnaise, La Mirande